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Ultimate Michelin-Starred Culinary Experience Debuts in the U.S. in Bal Harbour Village

Artisan Beach House

Transforming into an unparalleled gastronomic destination, Bal Harbour Village will be the first United States host to Haute Cuisine, an event that introduces guests to the mouth-watering talents of six of the world’s most celebrated chefs who between them have been awarded nine Michelin stars. Created in Switzerland at W Verbier in 2015, this annual experience in the Swiss Alps has been a sought-after gourmet experience. The organizers…

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Multi-Michelin-starred Alain Ducasse Opens Second Monte Carlo Restaurant

Hotel de Paris facade

French superstar chef Alain Ducasse has taken the audacious step of opening his second Monte Carlo restaurant in the Hôtel de Paris, where his three-Michelin-starred Louis XV has earned the reputation of being one of the world’s best. Ômer restaurant: a Mediterranean cruise Ômer, Ducasse’s  new Monte Carlo restaurant, opened its doors on 7 January and is devoted to the…

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King’s Social House by Jason Atherton at Badrutt’s Palace Hotel St. Moritz

Badrutt's Palace winter night

Famed as the oldest nightclub in Switzerland, King’s Club at Badrutt’s Palace Hotel has enjoyed a distinguished reputation as a legendary night spot for generations of St. Moritz jetsetters.  This winter sees it re-born as King’s Social House in collaboration with celebrated British chef and restaurateur, Jason Atherton. A keen skier, Atherton has long cited St. Moritz as his favorite…

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The Culinistas Launching Private Chef Services in Aspen & Palm Beach

culinistas

Jill Donenfeld and Tiana Tenet are launching The Culinistas, in-home private chef services in Aspen and Palm Beach this coming winter. Their focus is to provide on demand private chef services to busy households by specializing in regular meal prep visits and serving intimate dinner parties for clients who like to entertain at home. The Culinistas co-founder, Jill Donenfeld, a…

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Osteria Francescana in Modena, Italy Named World’s Best Restaurant 2018

Osteria Francescana

Global stars of the restaurant world gathered this evening (19 June 2018) for The World’s 50 Best Restaurants 2018 awards, sponsored by S.Pellegrino & Acqua Panna, held at Palacio Euskalduna in Bilbao, Spain. The awards, which saw 23 countries across six continents honoured with a place on the list, culminated with the announcement of a new No.1, with chef patron…

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Processed and Unprocessed Red Meats Linked to Death from Chronic Disease

steak rare

Intake of both processed and unprocessed red meat was associated with all-cause and cause-specific mortality in nine different chronic diseases, in part due to heme iron and nitrate or nitrite, according to a study published in BMJ. Researchers reviewed dietary data from 536,969 participants as part of the NIH-AARP Diet and Health Study and tracked meat and iron intakes. Results…

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Azurmendi Named Best Dining Spot in the World

Azurmendi restaurant exterior night

The world’s best dining destinations have been announced, according to the sixth annual poll of its readers by luxury private jet title Elite Traveler, in association with Grey Goose. The top spot has been awarded to Spanish restaurant Azurmendi for the very first time, overtaking Grant Achatz’s Alinea which had retained first position for the last five years. Atxa’s Azurmendi utilizes…

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